Rosso Bitter Aperitivo 0,5L Bio fruity we macerated Grüner Veltliner grapes

we macerated Grüner Veltliner grapes on one- and two-year old lambik

Seine feine Textur und die dezente Phenolik machen ihn zum genialen Partner für die orientalische Küche (Hummus

Unfortunately

fresh acidity with reductive juiciness

●●○ ●●○ Loire red wine from Robin Carette

Rosso Bitter Aperitivo 0,5L Bio fruity we macerated Grüner Veltliner grapesThe Chinotto is a bitter orange that found its way to Burgenland to be transformed with Cedro, Bourbon vanilla pods, Blaufrnkisch Ros and a few secret ingredients into a delicious aperitivo that can otherwise only be found in Liguria. Made with love and entirely by hand! You can have it neat on ice, as a spritzer with prosecco or mineral water, or as a base for cocktails. The Weinskandal Special Drink is 2 cl of Chinotto topped with a Bitter Fog