Who is cooking? The recipes of IZBA Monks Marcia Bjornerud is professor of

Marcia Bjornerud is professor of geosciences and environmental studies at Lawrence University and a contributing writer for the New Yorker

Einleitung: Soundtrack afroamerikanischer Emanzipation

Being alive is an erotic process—constantly transforming the self through contact with others

un"natural" sexual constructs

In Fermentation as Metaphor

Who is cooking? The recipes of IZBA Monks Marcia Bjornerud is professor ofWho is Cooking? is a collection gathering memories and recipes of meals cooked in IZBA a caf run by Robida Collective and situated on the main square of Topol (a small village in northeast Italy) a place of daily encounters, tiny gossip, big gatherings, and celebrations. This publication, just like IZBA, is a small universe boiling with friendships, lo(l)ve, anecdotes, and of course, recipes. Laura Savina and Ola Korbaska have gathered some of these