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Die ganzjährige Weidehaltung im Freien und unser besonderes Reifeverfahren verleiht dem Fleisch eine besonders aromatische Geschmacksnuance
As the finest cut of beef
Lust auf eine herzhafte & schnelle Mahlzeit mit unserem Büffelfleisch
It's not only a real eye-catcher
The fine veins of fat run through the meat like stripes and give it a unique marbling that is reminiscent of an artistically painted picture
Büffel Ragout Zubehör Die ganzjährige Weidehaltung im FreienA true classic for quick cooking hearty buffalo ragout. The ragout only needs to be heated briefly and can be enjoyed immediately with a crusty slice of bread. Our chefs use only select buffalo meat and classic ingredients such as onions, bell peppers, herbs, and spices. A hearty, warming treat. Keeps for at least 30 days.
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