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supported by a delicate
Region: Urrao
This selection originates from wild coffee populations collected near the Gori Gesha forest and is closely related to the material gathered during the historic 1931 expedition that led to the famous Panamanian Gesha
Masl 1900 - 2100m
2026 / Arrived in May 2026 by air
Alo Safo Spring Cold Anaerobic Natural - Ethiopia, Gout and Co | 100g supported by a delicateOrigin: Ethiopia Region: Bensa, Sidama Station: Alo Safo (Alo main station) Producer: Tamiru Tadesse & Messi Altitude: 2380 2600 masl Variety: 74158 Crop: Picked in Jan. 2026 Arrived in May 2026 by air Process: 24h Spring cold anaerobic natural*